We’re about six weeks away from the Taste of East Cobb, and the 2023 festival restaurant lineup includes a few newcomers.
A total of 22 restaurants and food service providers have been announced thus far, including some familiar places: Alumni Cookie Dough, Drift/Seed, Camps, Chick-Fil-A Woodlawn, McCray’s Tavern, Mediterranean Grill, Righteous Que and Smallcakes.
Among the new participants are the Green Coyote, run by Camps ownership that replaced Moxie Taco, the New York Butcher Shoppe at The Avenue East Cobb, and Cafe Rivkah.
The latter opened earlier this month at the Pavilions at East Lake, serving breakfast and lunch with Mediterranean and European cafe fare.
You can see the full list of Taste of East Cobb restaurants by clicking here.
The Walton Band Parents Association, which is organizing the festival, is accepting applications for sponsors and vendors through April 7, next Friday. You can find out more about that by clicking here.
East Cobb News will be a sponsor of the Taste of East Cobb for the first time, and we’re looking forward to it!
Other sponsors include Johnson Ferry Baptist Church, Custom Disposal, Atlanta United Football Club, the EAST COBBER and Harry Norman Realtors.
Related:
- Food scores: The Freakin’ Incan; Barista’s; Yogli Mogli; more
- Los Abuelos, Brass Tap Beer Bar coming to MarketPlace Terrell Mill
- Westfield Tavern opens in Shallowford Corners
- Food scores: Capozzi’s; Bay Breeze; more
- First Watch East Cobb anticipated opening is April 3
- Food scores: Sam’s BBQ; Reveille Cafe; Mellow Mushroom; more
- East Lake Starbucks opens; Chick-Fil-A Lassiter reopens
- Food scores: China Doll; Frankie’s On Roswell; more
- Food scores: LongHorn; McCray’s Tavern; Mediterranean Grill; more
- Food scores: Ege; Camp’s; Vatica; more
- Food scores: Christos; Taqueria Tsunami; Cuban Diner; more
- Waffle eatery, pizzeria coming to The Avenue East Cobb
- Food scores: Fire Stone; Tijuana Joe’s; Mod Pizza; more
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