East Cobb YMCA taking part in Healthy Kids Day event

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East Cobb YMCA Healthy Kids Day

On Saturday, April 27, the McCleskey-East Cobb YMCA is holding a free community event to inspire more kids to keep their minds and bodies active at the annual YMCA’s Healthy Kids Day, the Y’s national initiative to improve health and well-being for kids and families. Healthy Kids Day is an opportunity to ignite children’s imaginations so that they can imagine what they’ll accomplish this summer. The event features activities such as a kids run, family stretch class and family Zumba to motivate and teach families how to develop and maintain healthy routines at home throughout the summer months.

Healthy Kids Day, celebrated at over 1,500 Ys across the country by over one million participants, works to get more kids moving and learning, creating habits that they continue all summer long.  When kids are out of school, they can face hurdles that prevent them from reaching their full potential. Research shows that without access to out-of-school learning activities, kids fall behind academically. Kids also gain weight twice as fast during summer than the school year. As spring turns to summer, Healthy Kids Day is a powerful reminder not to let children idle away their summer days. Instead, the Y wants families to focus on helping children imagine what they can accomplish over the summer.

“When a child is healthy, happy, and supported they can make great things happen,” says Becky Shipley, Executive Director “We believe in the potential of all children, and we strive to help kids find that potential within themselves. A child’s development is never on vacation and Healthy Kids Day is a great opportunity to educate families and motivate kids to stay active in spirit, mind and body throughout the summer.”

Keeping Kids Healthy All Summer Long

In celebration of YMCA’s Healthy Kids Day, the Y offers the following tips to help families develop healthy habits this summer that can have a lifetime effect:

  • High Five the Fruits and Veggies – Make sure kids get at least five servings of fruits and veggies each day, the minimum number nutritionists recommend for healthy childhood development. And to keep kids’ taste buds evolving, have everyone in the family try at least one bite of a new fruit or vegetable at least once a month.
  • Read Together – The summer is a great time to enjoy books with summer program participants—and 30 minutes a day goes a long way! Take trips to the local library or create a family reading challenge to see who can log the most minutes of reading. Encourage youth to create their own stories as well.
  • Get Moving! – Activities that require movement also help kids flex their mental muscle. Use materials in unique ways: ask youth to build models, manipulate tools or develop their own theatrical scenes.
  • Play Together – Play may be the best way to prevent childhood obesity. By putting more play into your family’s day, you will soon find yourself getting the activity that will have your family feeling energized and strong.
  • Make sleep a priority – Doctors recommend 10-12 hours of sleep a day for children ages 5-12 and 7-8 hours per night for adults. Sleep plays a critical role in maintaining our healthy immune system, metabolism, mood, memory, and learning.

McCleskey-East Cobb YMCA’s Healthy Kids Day takes place at 1055 E. Piedmont from 10 a.m. – 1 p.m. and features fun, active play and educational activities. This year, in partnership with Children’s Healthcare of Atlanta, the YMCA will be offering vouchers for a session of FREE swimming lessons.

Locally, Healthy Kids Day is sponsored by Life University, Children’s Healthcare of Atlanta and many more.

For more information, contact McCleskey-East Cobb YMCA at 770-977-5991.

 

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East Cobb health and fitness pros: ‘It’s never too late to get healthy’

ECBA health and fitness pros
“Every little choice adds up,” said Katie Rodgers (center) of Rove Fitness, flanked by Cindy Trow of Wellness Now (left) and Noelle Abent of Energetic Therapies. 

Imagine taking off 80 pounds with a diet that consists of six small meals a day.

Mix in a modest exercise plan customized for your level of fitness and what you want to achieve.

And address your physical and mental well-being with deep-breathing techniques that help reduce stress as you go about a busy daily routine.

Several East Cobb health and fitness pros insist anyone can incorporate these practices into their lives to improve their quality of life.

Speaking at a recent East Cobb Business Association luncheon, they offered up some sobering figures about the state of Americans’ health:

  • Six out of 10 Americans have been diagnosed with at least one chronic disease;
  • Four out of 10 have two or more;
  • By next year, chronic diseases will affect 157 million Americans;
  • That’s projected to be 171 million by the year 2030.

Those illnesses add up, financially too, to around $35 trillion in health costs.

“As our lifespans get longer, we are getting sicker,” said Katie Rodgers, a certified personal trainer with Rove Fitness Systems, and who works out of East Cobb.

That may seem paradoxical, but she said seven out of 10 Americans die from chronic diseases “that are preventable.

The U.S. is 34th in the world in health indicators, according to East Cobb chiropractor Dan Ruitenbeek. “We suck,” he said, but his native Canada “is not much better.”

“You’ve got the power to change your body,” Rodgers said. “Every choice counts, every little choice adds up.”

She was joined by Dr. Dan Ruitenbeek, a chiropractor who recently opened a practice at Parkaire Landing; health coach Cindy Trow of Wellness Now; and Noelle Abent of Energetic Therapies, on Johnson Ferry Road.

While their talk was geared to business professionals, their advice and the staggering health figures and trends they discussed can apply to anyone.

Better fitness starts with better food

Trow said you don’t have to be overweight or appear to be in poor health or eat unhealthy diets to have issues. The very thin former special education teacher realized how life-changing a diagnosis of Type 1 diabetes was, and she now helps others learn to eat in moderation as the stepping stone to better health.

“It’s not just how you eat but how you move, and sleep and handle stress,” she said.

Portion control is the key, and Trow pointed to weight-loss stories from clients who followed her six-meals approach. Their “sweet cravings went away” and they felt more satiated.

These are healthy snacks of course, and include a variety of 100-calorie options that include fruit, nuts, yogurt, vegetables, greens, tuna, whole-wheat pasta, hummus and some pasta and cheeses.

For dinner, she suggests you fill no more than a nine-inch plate, and emphasize fruits and vegetables and proteins.

And drink lots of water, starting the day with 24 ounces, and between 64-80 ounces a day total.

Get started with gradual steps

Abent, who formerly worked at a church, had the audience do some deep-breathing exercises, putting their hands on their stomachs while they breathed in for five seconds, and then exhaling for five seconds more.

It’s a standard relaxation technique, she said, but it also helps people get a more tactile sense of themselves.

“We’re not centered in our bodies,” said Abent, who offers therapy options that include Reiki healing, inner light therapy and spiritual counseling. The aim is to help individuals derive and sustain higher energy levels that also improve health outcomes.

“If you don’t have enough energy during the day, how is that going to flow into your business?”

Ruitenbeek said the key to getting started is to develop gradual habits that build up over time.

“It takes 21 days of consistent action to create a new habit,” he said.

Trow said “80 percent” of the formula for better health “is in your head,” with 10 percent each for food and exercise. “You’re not going to create everything in a New York minute.”

But the best news of all, Rodgers said, is that better health results are within reach of anyone who commits to those goals and who can sustain those habits, regardless of age.

“It’s never too late to get healthy,” Rodgers said.

For more information

 

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Walton and Wheeler students team up for Leukemia and Lymphoma Society fundraising

Thanks to Bhavini Rajan, an East Cobb resident, for information about her son’s ongoing fundraising project, along with Emma Mason, a junior at the Wheeler STEM magnet school. Here’s the appeal Anant Rajan, a Walton junior, is making to raise funds for The Leukemia and Lymphoma Society through March 23, and it’s similar to another one involving Walton students we posted about last month:Leukemia and Lymphoma Society, East Cobb students

I’m very excited to share with you that I am part of the 2019 Student of the Year campaign and I will be working to raise money and awareness for The Leukemia & Lymphoma Society (LLS) and their mission to find a cure for blood cancers.

It’s an honor to be a part of such an outstanding group of fellow students, but an even larger honor to be able to work for the patients, survivors and their families. I am fundraising in honor of Lauren Bass-Sanford, a shiningly brilliant girl who fought with blood cancer and came out the other side. We need to make this possible for more people, and we can only do that with your help! To learn more about why this cause is so important to me, watch THIS VIDEO.

My personal goal is to raise $40,000 between January 31st and March 23rd. It’s a lofty goal, but I am willing to work hard to reach it. I cannot do it alone, I need your help. There are a few ways you can support my fundraising efforts:

  1. Donate via my personal fundraising page: https://events.lls.org/ga/AtlantaSOY19/tcambiamon
  2. Share my message & fundraising link with your contacts via email or social media
  3. Donate a silent auction item that can be used for the Grand Finale Gala auction
  4. Help me secure a corporate sponsorship (Sponsorships start at $5,000 and sponsors receive Gala benefits)

Not only is this campaign a great way to support LLS and their life-saving work, but it’s a great leadership opportunity for me. Students receive scholarships based on our fundraising and awareness efforts. I am so excited to be able to make a difference in my community in this way.

Please note that we have organized a fundraiser event of Indian Classical Dance & Percussion on Sunday, 10th March 2019 at Hindu Temple of Atlanta – the details are in http://evite.me/eHMyNEH36V

Thank you for your generosity and support. Your donation truly makes a difference and with your help, we’re one step closer to a cure for blood cancers.

I can’t wait to share the exciting updates of the next six weeks with you. Stay tuned to see what my team and I are able to accomplish!

Sincerely,
Anant Rajan and Emma Mason

 

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East Cobb students raising funds for the Leukemia and Lymphoma Society

Thanks to Katie Valley, a sophomore at Walton High School, for letting us know about a fundraiser she’s holding over the next few weeks for the Leukemia and Lymphoma Society.

LLS logo, East Cobb students

She tells us that she and her group of fellow students, who attend Walton, Lassiter, Pope and Wheeler, are selling T-shirts and taking donations, with all the proceeds going for blood cancer research.

It’s part of the “Steps to Strength” fundraising drive that involves teen fundraisers in honor of young patients who are battling or are in remission from cancer. Here’s more about what the Steps to Strength drive is all about:

“The candidate team that raises the most money at the end of the seven weeks is named Student(s) of the Year. Our mission is to not only raise the most money but also to bring attention to blood cancers like leukemia, which is the most common form of cancer in children and teens.”

Here’s the link to donate:
https://events.lls.org/ga/AtlantaSOY19/tstepstost

And here’s the link to buy a t-shirt:
https://goo.gl/forms/kndHzLrupsKOLzz22

The fundraiser continues to March 23, For more visit the main LLS website.

 

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McCleskey-East Cobb Family YMCA named recipient of Cobb Chamber health awards

McCleskey-East Cobb Family YMCA
From L-R: Trey Sanders, 2018 Cobb Chamber Chairman; Becky Shipley, East Cobb YMCA, 2018 Health Hero Award Winner (organization); Misty Lathem, East Cobb YMCA, 2018 Health Hero Award Winner (individual); Dr. Ross Brakeville, 2018 Health & Wellness Committee Chair (Photo: Cobb Chamber)

Thanks to the Cobb Chamber of Commerce for the info and photo with some good news about the McCleskey-East Cobb Family YMCA:

The Cobb Chamber presented its 2018 Health Hero Awards to two recipients at its First Monday Breakfast at the Cobb Galleria Centre on Dec. 3. The awards, sponsored by MetroAtlanta Ambulance Service and the Cobb Community Foundation, recognized the outstanding accomplishments of one individual and one organization who have made significant impacts on the health of the Cobb County community.

The individual 2018 Health Hero Award was presented to Misty Lathem, Wellness Director for the YMCA of East Cobb. In addition to her role as wellness director, Lathem serves as the East Cobb Y hunger relief coordinator, organizes and manages the YMCA run club and oversees the Haunted Hustle 5K/10K, Little Nugget 1 Miler and Youth Fit 4 Life events.

Lathem further serves the Cobb community by managing Farm Fresh Markets for impoverished seniors, promoting active lifestyles through the Atlanta Y Kids Tri program and providing leadership as a board member of the Roswell Bike Club, Cobb 2020 and the Cobb Health and Wellness Committee. 

The organizational 2018 Health Hero Award was presented to the YMCA of East Cobb, which actively seeks gaps in the Cobb community and plays a critical role in the health and wellness of thousands of citizens. The Y tackles hunger through Farm Fresh Market food deliveries and the School’s Out Lunch program, and as America’s Swim Instructor, teaches thousands of children how to protect themselves in water.

Additionally, East Cobb YMCA addresses the needs of special community populations, having designed programs such as PD Gladiators, a program designed for people living with Parkinson’s Disease, and programs supporting cancer survivors and promoting diabetes prevention.

In 2018 alone, East Cobb YMCA partnered with Walton Communities to offer adult swimming lessons, with Brumby Elementary and MUST Ministries to create a food pantry, with Cobb and Douglas Public Health to prepare children for their first-ever triathlon and continued a partnership with East Valley Elementary School and Children’s Healthcare of Atlanta, offering Youth Fit 4 Life, an after-school fitness program designed to lower the BMI and increase the cardio health of children.

 

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Lions Club vision screenings include East Cobb Library date in September

We posted earlier this week about free eye exams and glasses for Brumby Elementary School students. The Cobb County Public Library announced this week that the Lions Club will have some vision screenings for the general public in September, including one at the East Cobb Library.Lions Club vision screenings

That screening on Sept. 21 will be conducted by the East Cobb Lions Club, which will be at Brumby later this fall and does many screenings at Cobb schools.

Here’s more about the screenings from Thomas Brooks at the library system, who says the screenings are for adults and children six months and older, and that walk-ins are encouraged:

Lions Club volunteers use a screening device to detect possible vision issues that require follow-up professional care. Vision issues have a significant impact on quality of life, including children’s success in school and injury risks for all ages.

Lions Club volunteers are providing Vision Screening events in September as part of Cobb County Public Libraries’ Falls Prevention Awareness Initiative.

The costs due to falls injuries are substantial for Cobb families, a major national healthcare burden and public safety challenge. The average hospital cost is more than $30,000 for a fall injury, according to the CDC. Reports by the Georgia Department of Public Health show about 10,000 emergency room visits by Cobb residents each year due to fall injuries.

  • Saturday, September 8, 2 pm to 4 pm: North Cobb Lions Club at the Kennesaw Library. 2250 Lewis St., Kennesaw 30144. (770) 528-2529.
  • Tuesday, September 11, 2 pm to 4 pm: Paulding-West Cobb Lions Clubat the West Cobb Regional Library, 1750 Dennis Kemp Lane, Kennesaw 30152. (770) 528-4677
  • Tuesday, September 18, 1 pm to 4 pm: South Cobb Lions Club at the South Cobb Regional Library, 805 Clay Rd., Mableton 30126. (678) 398-5828
  • Wednesday, September 19, 1 pm to 4 pm: South Cobb Lions Club at the Sibley Library, 2539 South Cobb Dr., Marietta 30060. (770) 528-2520
  • Friday, September 21, 12 pm to 2 pm: East Cobb Lions Club at the East Cobb Library, 4880 Lower Roswell Rd., Suite 510-B, Marietta 30068. (770) 509-2730

Another East Cobb entity that provides free health care assistance announced today the renewal of another popular event. The Mansouri Family Dental Care practice on Lower Roswell Road said its annual free dental exams will take place on Nov. 10.

For several years the Mansouris have enlisted volunteer dentists to provide exam for those in  need. We’ll have more details when we get them.

 

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East Cobb healthy eating advocate, shopowner pens new cookbook

Smita Daya, East Cobb healthy eating advocate
“I want you to be able to go home and cook,” says Smita Daya, co-owner of the Olea Oliva! store and author of a new cookbook of plant-based recipes. (East Cobb News photos by Wendy Parker)

For Smita Daya, preparing a plant-based, olive oil-infused cuisine using natural herbs and spices has been a way of life. The East Cobb healthy eating advocate opened the Olea Oliva! store at The Avenue East Cobb two years ago to spread her passion for wholesome, easy-to-make dishes to those wanting to alter their own eating habits.

The shop sells more than 60 varieties of gourmet extra-virgin olive oils and balsamic vinegars, as well as spices, herbs, teas and other items that make up her “healthy eating and healthy cooking” philosophy. She also teaches classes there once a week.

“The passion for healthy cooking has always been there,” she explains.

In September, she’ll be publishing a cookbook, “An Odyssey of Flavors,” which contains many of her favorite recipes that she believes can be made easily and quickly, even for the busiest home cook.

That’s because she’s been one herself.

An olive oil comparison chart explained by Dilip Daya, ranging from delicate to medium to robust.

Smita and Dilip Daya, her husband and Olea Oliva! co-owner, grew up in Africa as members of families that planted, harvested and cooked their own vegetables. She left her native Zambia for an English boarding school at the age of 12. He lived on a farm in Mozambique.

When they arrived in the United States as younger adults, they brought their food habits with them, and have not wavered in passing them along.

Smita was a paralegal in the corporate world for 25 years, rising well before dawn every morning to prepare that evening’s dinner before going to work. She also made sure her now-grown daughters (both Walton High School graduates) packed homemade, healthy lunches. No cafeteria fare, but hummus dips, yogurts and salads.

The Dayas don’t eat meat, poultry or fish, although they help customers who do by offering paleo seasoning bags (no processed ingredients) specially mixed for each kind of dish.

Smita says that “it’s a lot of discipline, but it was never a question” about whether to maintain a plant-based diet.

Olea Oliva, Dilip Daya
“Some people treat olive oil like ketchup,” says Dilip Daya, a certified olive oil sommelier. But “like wine, olives have styles” and there are more than 2,000 varietals.

The dishes in her cookbook are all vegetarian. The only dairy products are in her homemade paneer cheese and yogurt. Sugar is used only in desserts. Very little salt is included in any recipe.

Most of all, it’s the olive oils, herbs and spices that are at the heart of her philosophy. Former neighbors now run a fresh pressed-olive farm near Florence, Italy, where the Dayas have a co-share interest.

Dilip, whose day job is as a computer engineer with a Hewlett-Packard R and D lab, visits every 18 months or so. He’s an olive oil sommelier certified by the UC-Davis Robert Mondavi Institute and is an industrial chemist.

She makes the spices on site at the store, and makes weekend rounds at local markets, including Martin’s Garden at Coleman Farms in Roswell.

“Eat better, not less,” Smita says. “It’s all about flavor, about an explosion” of tastes that burst from the recipes. They’re designed to be easy to prepare, using only a few ingredients that are readily available:

  • Herbaceous Kale Salad
  • Slow Cooker Red Lentil and Vegetable Soup
  • Broccoli Dal
  • Sorghum Pizza
  • Baby Stuffed Eggplant
  • Penne Pasta with Vegetables
  • Kohlrabi Masala Curry

The latter is a recipe she’ll be demonstrating at a class on Aug. 30. She said for some, the most challenging ingredient can be a commitment to cooking this way every day.

“You have to be passionate about being in the kitchen,” she said, “to be passionate about your family’s health.”

Smita, who has a certificate as a plant-based nutritionist from Cornell University, also will be doing a demonstration at the Atlanta Food Expo in September at the Cobb Galleria Centre.

“I want you to go home and be able to cook,” she said. “I love empowering people, to give them skills and tips to do healthy things.”

“An Odyssey of Flavors,” published by Atlanta-based VMH Publishing, can be preordered and will be sold on the Olea Oliva! website after Sept. 4. The store is located at 4475 Roswell Road, Suite 1000. Phone: 770-321-0099.

 

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East Cobb Library Adult Wellness class series continues in July

The East Cobb Library Adult Wellness class series continues on Wednesday with a chair yoga class (calendar item).East Cobb Library Adult Wellness Classes

It’s part of the library’s Senior Wellness Series that takes place every Wednesday, but it’s open to anyone age 18 or older.

The class takes place from 11:30 a.m. to 12:30 p.m. in the community room of the library, and that’s the venue for other classes in the series.

Next Wednesday, July 18, the series continues with a falls prevention class that’s also open to adults 18 and older.

On July 25, a pain relief meditation session is scheduled.

Those classes will continue on Aug. 8, 15 and 22, respectively.

On Aug. 1, the series also will include a Tai Chi wellness class.

All classes are free, but registration is required and can be done at the library’s adult information desk or by calling 770-509-2730.

 

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East Cobb Senior Center community health fair set for 10-2 on Saturday

The East Cobb Senior Center community health fair returns from 10-2 Saturday, and it’s for all ages and is being held by Cobb Senior Services.

The fair is free, and includes health screenings, music and antique cars, games for kids and health and community vendors. Here’s a full list of vendors, including Aloha to Aging, Inc., East Cobb Garden Club, Marietta Golden Kiwanis, Sterling Estates East Cobb, YMCA-East Cobb, East Cobb Woodcarvers and the East Cobb Lions Club

Other activities include a Medicare presentation at 10:30 a.m. and a film screening at 1 p.m.

There’s also going to be a bake sale and a hot dog lunch will also be available.

The East Cobb Senior Center is located at 3332 Sandy Plains Road.

 

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WellStar Health System provided $648M in charity care in 2017

East Cobb Health Park

 

Press release:

WellStar Health System, the largest not-for-profit health system in Georgia, provided more than $648 million in charity and unreimbursed care, as well as community programs during the 2017 fiscal year.

As a community-based health system, WellStar’s physicians, nurses, advanced practice professionals and team members are committed to helping patients and communities live healthier lives.  Currently, 10 percent of WellStar’s patients do not have insurance.  As part of its mission,WellStar cares for these patients, regardless of their ability to pay.

Through 11 hospitals and 250 medical office locations, WellStar provided more than $250 million in charity care and more than $117 million in care for those who were unable to pay for services but did not apply for charity care.  Additionally, community and outreach programs are important tools to help patients and families meet their health goals and understand their options, and WellStar funded $10 million in community programs during fiscal year 2017.

The amount of charity and unreimbursed care dramatically increased in 2017 due to WellStar’s recent expansion.  In 2016, WellStar grew to an 11-hopsital system when WellStar Atlanta Medical Center, WellStar Atlanta Medical Center South, WellStar North Fulton Hospital, WellStarSpalding Regional Hospital, WellStar Sylvan Grove Hospital and WellStar West Georgia Medical Center joined the health system.

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