In last week’s food score listings, there were two East Cobb restaurants that got failing scores. When that happens, the Cobb and Douglas Department of Public Health typically comes back within 10 days for another inspection.
Both of them got “A” scores in repeat visits this week.
One is Judy’s Country Kitchen (2745 Sandy Plains Road, Suite 106), a buffet restaurant which was first inspected on Feb. 14, and given a score of 58. It was cited for multiple violations, including improper food storage, dirty equipment and utensils and not storing wet cloths used for food-area cleanup in sanitizing solution (here’s the report).
On Wednesday, Judy’s got an “A” score of 93, but two new violations were noted: storing powder cleaner in dry storage without a label, and storing sanitizing solution near salt and sugar. The new report indicated both violations were corrected on-site.
On Feb. 12, Montana’s Bar and Grill (2995 Johnson Ferry Road, Suite 330) got a score of 68 for a number of violations, including what inspectors said was “a large rodent infestation” and “the facility has a lack of managerial control.” (Report here)
This Tuesday, the restaurant got another inspection, and received a score of 100 (report here). Inspectors noted that the facility was “treated by Ecolab for pests, lights installed in dry storage areas, dishwasher repaired, facility thoroughly cleaned. No need for additional follow up at this time.”
A second bad inspection could force a restaurant to be closed until corrective action is taken.
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- How a popular East Cobb restaurant responded to a failing health inspection
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