The former Loyal Q/Loyal Tavern space at Parkaire Landing will soon become another location for the expanding McCray’s Tavern venture, according to a published report.
ToNeTo Atlanta posted Friday that the fourth McCray’s Tavern in metro Atlanta will open in the spring. McCray’s has existing neighborhood bar-type restaurants in Smyrna, Lawrenceville and Midtown.
Randy McCray, one of two brothers behind the LEAD Hospitality Group, recently purchased the longstanding Shillings on the Square restaurant in Marietta.
That’s being converted into a steak and seafood establishment to be called Mac’s Chophouse, also slated to open in the spring.
Other restaurants run by LEAD (for Let’s Eat and Drink) include The Mill in Roswell.
As we noted recently, another restaurant is coming in the spring at Parkaire, the return of the Flying Biscuit Cafe.
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OVME to open at Merchants Walk
OVME, a “medical aesthetic boutique,” is opening its second metro Atlanta location Jan. 20 at Merchants Walk.
Services will include facial services, dermal fillers, body sculpting and laser hair removal, testosterone replacement therapy and PRP (Platelet-rich plasma) for hail loss, as well as B0-12 shots and hydration therapy.
OVME (www.OVME.com) has locations in Buckhead, Dallas and Nashville.
Boyce to speak to ECBA
Cobb commission chairman Mike Boyce is the guest speaker at the Jan. 21 luncheon of the East Cobb Business Association at the Olde Towne Athletic Club. Tickets are $20-$25 in advance and $25-$30 at the door; get info and register by clicking here.
On Jan. 15 the Northeast Cobb Business Association holds its first event of 2020 at the Piedmont Church. The speaker is Scott Reed, franchise owner of Chick-fil-A at Sprayberry. Info and more here.
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